How to Make Delicious Sourdough Bread
Sourdough Bread.
You can have Sourdough Bread using 5 ingredients and 7 steps. Here is how you cook it.
Ingredients of Sourdough Bread
- It's 3 cups of flour.
- It's 1 cup of sourdough starter.
- You need 2 teaspoons of salt.
- It's 2/3 of + cup of water.
- Prepare of olive oil.
Sourdough Bread step by step
- Combine flour, starter, salt in bowl. Add water little at a time and mix with hands to make a soft dough.
- Coat working area with olive oil. Then knead dough there for 10-15 min... Smooth and elastic.
- Place dough in lightly oiled bowl and cover with cling film. Leave to rise in a warm place for 5 hours or until at least doubled in size..
- Knead dough until it is smooth, knocking the air out. Roll into a ball and dust with flour..
- Put dough in well floured basket and leave rise for 4-8 hours.
- Put tray half filled with water on bottom oven shelf and preheat the oven to 425F.
- Tip risen dough onto a lined baking tray. Bake for 30 minutes. Reduce heat to 400F and bake for 15-20 min. Cool on cooling rack..
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