Recipe: Delicious Churros

Churros. A churro is a fried-dough pastry—predominantly choux—based snack. Churros are traditional in Spain and Portugal, where they originated, as well as in the Philippines and Ibero-America. Easy churros recipe with hot chocolate dipping sauce.

Churros Oreo Churros are crispy, tender, perfectly chocolate-y and perfectly paired with Oreo filling whipped cream dip for dunking. Transfer churros to a pastry bag or strong gallon ziploc bag with a corner snipped off, fitted with That was exactly my understanding of churros, too. I'm actually a little afraid now that I know they are so. You can cook Churros using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients of Churros

Prepare of For the churros:.
Prepare 1 cup of water.
Prepare 1/3 cup of butter.
You need 2 tbsp. of brown sugar.
Prepare Pinch of salt (roughly 1/2 tsp.).
You need 1 cup of all purpose flour, sifted.
It's 2 of eggs.
You need of White sugar.
It's of Cinnamon powder.
You need of Oil for frying.
Prepare of For the chocolate dip:.
You need of All purpose cream.
It's of Chocolate.

Remove from the oil, and drain on. Of course homemade churros aren't churros without a cinnamon-sugar shower. Craving smaller bites of fried dough perfection? Don't miss my recipe for Easy Churro Bites!

Churros step by step

Boil the water in a pan..
While boiling, add the butter, brown sugar and salt. Stir thoroughly..
After being mixed, pour the all purpose flour. Mix thoroughly..
Add 1 egg in the mixture then mix. Add the other egg then mix..
Preheat the oil before frying the mixture. Only in a low heat so the churros will be fried evenly and not burnt. You can pipe in directly the mixture in the pan using a piping bag with a big star shaped tip..
In a bowl, mix the white sugar and cinnamon powder. Then roll the churros in the mixture..
Boil the all purpose cream in a pan on a medium heat..
Put the chocolate in a bowl. Then pour the all purpose cream..

I have loved churros ever since I was a little girl wandering the streets of Tijuana. The Mexican version of a quick fried cake, churros are incredible tasty treats that couldn't be easier to make. Whether you want to craft them from scratch or are looking for a quicker fix. Meanwhile, spoon the churro dough into a pastry bag fitted with a large tip. Fry the churros, turning them once, until golden brown.