How to Cook Yummy Raised Doughnuts

Raised Doughnuts.

You can have Raised Doughnuts using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Raised Doughnuts

1. It's of Roll Dough.
2. Prepare 1 1/2 cup of warm water.
3. You need 1 cup of mashed potatoes.
4. Prepare 2/3 cup of sugar.
5. You need 2/3 cup of shortening.
6. Prepare 2 of eggs.
7. It's 1 1/2 tsp of salt.
8. You need 7 cup of all purpose flour.
9. Prepare 1 packages of active dry yeast.
10. It's of Glaze.
11. Prepare 1 packages of powdered sugar.
12. You need 30 ml of milk.

Raised Doughnuts step by step

1. Dissolve years in warm water in large bowl. Stir in potatoes, sugar, shortening, eggs, salt and 3 cups og the flour. Beat until smooth. Mix in enough remaining flour to make dough easy to handle. Turn dough onto lightly floured surface. Knead until smooth and elastic, about 5 min. Place in greased bowl, turn greased side up. cower bowl tightly; refrigerate for at least 8 hours but no longer than 5 days. Punch down dough, devide into four equal parts..
2. Roll 1/2 roll dough 3/8" thick on well floured surface. cut with flkoured doughnut cutter. cover, let rise on floured surface until double, about 1 hour..
3. Heat vegetable oil (2 - 3 in.) in deep pot or wok. Fry until golden brown on both sides. Fry 3-4 at at time. Dip in the glaze and hang on knitting pins over large bowl until dry. yEnjoy.

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