Recipe: Appetizing Churros with hot chocolate

Churros with hot chocolate. Get Churro Hot Chocolate today with Drive Up, Pick Up or Same Day Delivery. Hot chocolate, sugar, cinnamon covered crispy churros and for the heck of it, I added a few teaspoons of coconut extract to the churros. Because coconut and chocolate are BFFs.

Churros with hot chocolate My Love for churros and Spanish hot chocolate. Choose a traditional hot chocolate made with real Spanish chocolate or our famous Thick Spanish style, then personalise it to you taste with our delicious extras.. CHURROS SNACK PACKS ICE CREAM DESSERTS TAPAS HOT CHOCOLATE SHAKES & COLD DRINKS FAIRTRADE COFFEE & TEA CHOCOLATE & GIFTS. You can have Churros with hot chocolate using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Churros with hot chocolate

  1. It's 1 glass of water.
  2. You need 6 of small cubes of butter.
  3. It's 1 tsp of vanilla extract.
  4. Prepare 2 tbsp of sugar.
  5. Prepare 1 tsp of salt.
  6. Prepare 1 1/4 cup of all purpose flour.
  7. Prepare 2 of eggs.
  8. Prepare 1 1/2 cup of milk.
  9. It's 2 tbsp of powdered sugar.
  10. It's 1 tbsp of cinnamon.
  11. Prepare 1/4 cup of cornflour slurry.
  12. It's 10 cubes of dark chocolate.

Remove them from the pan with a slotted spoon, drain quickly on kitchen paper and sprinkle liberally with caster sugar. serve with thick hot chocolate dipping sauce. Make the cinnamon sugar: In a small bowl, whisk together the sugar and cinnamon. DO AHEAD: The cinnamon sugar can be made ahead and stored, in an airtight container at room. Churros Con Chocolate is a Spanish favorite and it is guaranteed to become your favorite too.

Churros with hot chocolate instructions

  1. Put a deep pan on stove add water, butter and mix (keep the flame on high). After this add sugar, salt and vanilla extract..
  2. Now turn the flame on low and add all purpose flour and mix. Turn the flame off and mix until it forms a dough..
  3. Cool for 10 minutes and after that add 2 eggs one at a time. Add the first egg mix until smooth dough formed. Now add the second egg and mix again until a smooth dough is formed..
  4. Now add this smooth dough in a piping bag with a star shaped nozzle. Now press the piping bag from back, the dough mixture will come out. Cut from the back using scissors..
  5. Fry until golden brown. Now take a plate and add powdered sugar and cinnamon and coat the golden brown fried churros in it..
  6. For the hot chocolate boil milk, turn off the flame and add 10 cubes of dark chocolate. Add cornflour slurry and boil for 1 minute again. Keep aside and let cool..
  7. Voila! Serve these hot piping churros with hot chocolate..

These little treats have spread all around the globe and I can easily understand why. Crispy cinnamon-y sticks served with hot chocolate for dipping. I ate six churros that day and didn't share a single bite of the foot-long magical wands of dough. Irresistible churros with hot chocolate, Caracas-style! Until it came the day when we can have churros with hot chocolate in Miami.

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