Easiest Way to Make Perfect Amish Sourdough Cinnamon Bread
Amish Sourdough Cinnamon Bread.
You can cook Amish Sourdough Cinnamon Bread using 12 ingredients and 18 steps. Here is how you achieve that.
Ingredients of Amish Sourdough Cinnamon Bread
- It's 1 of starter.
- You need 3 each of eggs.
- You need 1 cup of oil.
- Prepare 1/2 cup of milk.
- It's 1 cup of sugar.
- It's 2 tsp of cinnamon.
- Prepare 2 box of vanilla or chocolate pudding.
- Prepare 1 1/2 tsp of Baking Powder.
- Prepare 1/2 tsp of baking soda.
- Prepare 1/2 tsp of vanilla.
- Prepare 2 cup of flour.
- It's 1/2 tsp of salt.
Amish Sourdough Cinnamon Bread step by step
- Day 1 - Do nothing (this is the day you receive your starter bag).
- Day 2 - Mush the bag.
- Day 3 - Mush the bag.
- Day 4 - Mush the bag.
- Day 5 - Mush the bag.
- Day 6 - Add to the bag 1 cup flour, 1 cup of sugar, 1 cup Milk. Mush the bag..
- Day 7 - Mush the bag.
- Day 8 - Mush the bag.
- Day 9 - Mush the bag.
- Day 10 - Pour entire contents of bag into a non-metal bowl.
- Add 1 1/2 cups flour, 1 1/2 cup sugar, 1 1/2 cup milk. The starter will form lumps, add flour and sugar only and stir until smooth then add milk gradually..
- Label 4 one-gallon Ziploc bags with day 1 and the date. Fill each of these bags with 1 cup of the mixture. These are new starters. Pass on to friends or whom ever..
- Preheat oven to 350°F.
- Add all ingredients.
- Grease bottom and sides of pan..
- Mix 1/2 cup sugar and 1 1/2 tsp cinnamon and dust the inside of the pan..
- Pour in batter and sprinkle remaining cinnamon mixture on top.
- Bake 1 hour. Let cool and cut..
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