Recipe: Appetizing Glutinous Doughnuts w/Cocoa Tablea dip

Glutinous Doughnuts w/Cocoa Tablea dip. Glutinous doughnuts dipped in cocoa pure chocolate! Trivia: Tablea is a Spanish word-meaning tablet, and tsokolate is a Filipino word-meaning chocolate. It is a thick hot chocolate specially made from cacao balls.

Trivia: Tablea is a Spanish word-meaning tablet, and tsokolate is a Filipino word-meaning chocolate. It is a thick hot chocolate specially made from cacao balls. The tablea can also be a thick disk or flat, and even in square form. You can cook Glutinous Doughnuts w/Cocoa Tablea dip using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Glutinous Doughnuts w/Cocoa Tablea dip

It's 1 cup of glutinous rice flour.
Prepare 1 of medium size egg.
It's 1/4 cup of sugar.
It's 1/2 cup of warm water.
It's of Vegetable oil.
You need 1 piece of tablea pure cocoa chocolate grated.
It's 1/2 cup of milk.
Prepare of Grated peanuts.
It's of Instant 3-1 coffee mix.

Glutinous doughnuts dipped in cocoa pure chocolate! Trivia: Tablea is a Spanish word-meaning tablet, and tsokolate is a Filipino word-meaning chocolate. It is a thick hot chocolate specially made from cacao balls. The tablea can also be a thick disk or flat, and even in square form.

Glutinous Doughnuts w/Cocoa Tablea dip step by step

Sift the glutinous rice then add sugar, instant coffee and then mix..
Add the egg mix with the flour and then pour in the warm water by portions while you keep mixing..
Knead the dough and let it rest for 20 minutes.
While waiting for the dough start maxing the cocoa tables chocolate dip. Melt the grated cocoa tablea chocolate with milk over boiling water. Pure chocolate are normally unsweetened, you may opt to add sugar to taste according to your preference..
Shape the dough it to little cute hearts or pretzels. (I made various shapes in making this coz it’s fun!) 🧑‍🍳.
Heat the pan and add the vegetable oil. Fry until golden brown. Pat the excess oil using paper towel or strainer..
Dip each pretzels in your melted tablea chocolate then TOP it with grated peanuts! (I’m planning to try this with different dips and toppings soon with the kids!) 😘😂.

Adding too much extra flour will make the donuts hard. To make the batter: In a large mixing bowl, whisk together the cocoa, flour, sugar, baking powder, baking soda, salt, espresso powder, and chocolate chips. In a large measuring cup or medium-sized mixing bowl, whisk together the eggs, milk, vanilla, and vinegar. A doughnut pan and a little time is all it takes to enjoy these easy doughnut-shaped muffins. Food coloring may be added to the glaze mixture for a holiday breakfast treat.