Recipe: Appetizing doughnut toast

doughnut toast. Doughnuts make a surprisingly sturdy base for French toast. Even better, you can use the stale doughnuts on your counter. Decadently glazed with dark chocolate or simply dusted with cinnamon sugar, doughnuts always make your day better.

Soak the doughnuts in the mixture for a few seconds. Doughnuts (also spelled donuts) were brought to America by the Pilgrims and Dutch settlers. With time, they have become a distinctly American treat. You can cook doughnut toast using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of doughnut toast

You need 1 of egg.
Prepare 2 tbsp of milk.
Prepare 2 tsp of vanilla.
You need 1 of butter.
You need 1 of caster sugar.
Prepare 1 slice of toast.

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doughnut toast step by step

mix egg, milk and vanilla in bowl and soak the bread in the mix.
butter in warm pan with drop of veg oil (so butter dosent burn).
fry the bread till golden brown, 2/3 min each side.
sprinkle with caster sugar and they are ready.

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