Easiest Way to Cook Delicious Churros with Chocolate Sauce

Churros with Chocolate Sauce. Serve the churros warm with the warmed chocolate sauce for dipping and dunking and dredging. As with almost every fried food out there, churros are best when eaten the day you make them. So plan on eating them all the same day or giving some away to friends or family, they'll be so happy you did.

For chocolate sauce: Stir together chocolate, cream, and vanilla in a small microwave-safe bowl. Churros is heaven on a plate served with Chocolate dipping sauce. Even though I posted last week, I consider this my official comeback into the blogging world. You can have Churros with Chocolate Sauce using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Churros with Chocolate Sauce

It's of Chocolate Sauce.
You need 200 grams of Dark Chocolate.
It's 50 grams of Milk Chocolate.
You need 300 ml of Double Cream.
It's 2 tbsp of Golden Syrup.
You need of Churros.
You need 125 grams of Self-raising Flour.
You need 125 grams of Plain Flour.
You need 1 pinch of Salt.
You need 2 tsp of Veg. oil.
You need 450 ml of Boiling water.

I've really missed it so much and what better way to make said comeback than with Churros. Make the chocolate sauce while the last batch of churros are frying or just after the last batch is completed because the chocolate sauce will thicken as it cools. Serve churros hot with Chocolate Sauce (recipe to follow). Scrape vanilla seeds into a small saucepan; discard pod.

Churros with Chocolate Sauce instructions

Put all ingredients for the chocolate sauce into a pan on low heat.
Stir every once in a while.
For the churros: preheat sunflower oil in a pan untill its really hot.
Mix all ingredients untill smooth and put into a piping bag.
Then just pipe mixture into the oil and snip off at the end.
Leave in oil untill golden and crisp.
Roll churros in a mix of caster sugar and cinnamon.
Put melted chocolate into a small bowl and serve.

Add cream, brown sugar, cocoa powder, espresso powder, and salt and cook over medium-high heat Toss warm churros in reserved cinnamon-sugar mixture. Serve with warm chocolate sauce and hot chocolate, if desired. Homemade Churros with Chocolate Sauce is super easy and absolutely delicious. I've never made Churros with Chocolate Sauce before today! There aren't many desserts that I have enjoyed at a restaurant, that I didn't immediately.