Easiest Way to Cook Tasty Venison burrito real meal!

Venison burrito real meal!. Venison and Bean burritos are filled with seasoned ground venison, onions, refried beans with melted cheese, and topped with Mexican tomato sauce and a sprinkle of cheddar cheese. Great recipe for Venison burrito real meal!. We've been eating the meat little bits at a time.

If (and I'm sure you most likely don't) have. We've been eating the meat little bits at a time. Today I decided to make a venison meal! You can cook Venison burrito real meal! using 13 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Venison burrito real meal!

1. It's of For the venison burrito:.
2. You need 1 of venison steak.
3. It's of Salt pepper.
4. It's 1 teaspoon of balsamic vinegar.
5. It's 12 of tortillas.
6. You need of Salsa (optional).
7. It's of For the rice:.
8. It's 1 1/2 cup of water.
9. You need 1 cup of white jasmine rice.
10. It's of For the salad:.
11. You need 1 of pear.
12. You need 12 of walnuts (chopped).
13. It's 3 of (large) strawberries.

This includes venison, rice, and pear strawberry walnut salad! We've been eating the meat little bits at a time. Today I decided to make a venison meal! This includes venison, rice, and pear strawberry walnut salad!

Venison burrito real meal! step by step

1. Cut the venison into strips and grill it.
2. Mix together pepper, salt, and balsamic vinegar.
3. Rub balsamic mixture onto strips.
4. Grill tortillas until light brown.
5. Crest your burrito by adding I (on the tortilla) 1 later of meat, 1 later of salsa, and whatever other toppings you want!.
6. Boil water.
7. When water is boiling, add rice.
8. Stir the rice once and let sit until the rice soaks up all the water.
9. Chop the pear.
10. Chop the strawberries.
11. Mix together the fruit and nuts.
12. Enjoy!!.

If (and I'm sure you most likely don't) have venison, beef will work.. See great recipes for Tex-Mex Chicken Burritos, Breakfast Burrito too! Place the venison steaks into the bottom of a slow cooker; cover with the salsa. Discard half of the liquid from the black beans, then pour the beans into the slow cooker along with the Mexicorn. Add ground venison and cook until browned.

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