Recipe: Appetizing Doughnuts

Doughnuts. Our doughnuts are made with a brioche-type dough prepared in small batches throughout the day so our customers can always get the freshest doughnuts possible! Doughnuts (also spelled donuts) were brought to America by the Pilgrims and Dutch settlers. With time, they have become a distinctly American treat.

The dough is mixed and shaped, dropped into hot oil and fried, and. translation and definition "doughnut", English-Russian Dictionary online. doughnut. IPA: ˈdəʊnʌt; Type: noun; Copy to clipboard. A medium sized round thing with a hole in the middle. You can have Doughnuts using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Doughnuts

Prepare 1 tablespoons of butter.
You need 1 of egg.
You need 3 of egg yolks.
It's 4 cups of sifted flour.
It's 1/2 cups of cream.
Prepare 5 teaspoons of baking powder.
It's 1/2 cups of milk.
Prepare 1 teaspoons of salt.
It's 1/2 teaspoons of nutmeg.

It is usually covered in glaze of some sort, and most people have eaten it at some point. Транскрипция и произношение слова "doughnut" в британском и американском вариантах. Подробный перевод и примеры. Doughnut definition is - a small usually ring-shaped piece of sweet fried dough. Doughnuts come in all shapes and sizes. They are the perfect way to treat yourself on a lazy weekend, or to indulge in a baking adventure.

Doughnuts instructions

Cream butter and sugar together.
Beat in egg.
Add egg yolks one at a time.
Stir in milk gradually then cream then add nutmeg.
Sift rest of ingredients add to mixture.
Roll out on floured surface.
Cut into doughnuts.
Deep fry for 2 on one side flip and continue frying got 30 more seconds to a minute drain on paper towels..

Have fun editing, The Doughnuts wiki team. A small ring-shaped cake made of rich, light dough. Over the last century, few pastries have inspired as much long-lasting enthusiasm Although we've been gobbling down doughnuts by the baker's dozens for years, most. Custard doughnuts with ricotta, blackberries and pistachios. Doughnuts with vanilla cream and strawberry and lime purée. by Anna Haugh.