How to Prepare Perfect Baked Cinnamon And Sugar Donuts

Baked Cinnamon And Sugar Donuts. Spray a donut pan with non-stick spray. Make the donuts: Whisk the flour, baking powder, baking soda, salt, cinnamon, and nutmeg together in a medium bowl. Whisk the egg, brown sugar, milk, and yogurt together until smooth.

Baked donuts are quick and easy to whip up for breakfast in the morning. Once the donuts are cool enough to be handled, brush with melted butter and dip into a cinnamon-sugar mixture. Baked Cinnamon Sugar Donuts- melt in your mouth baked donuts with a hint of nutmeg, rolled in cinnamon sugar. You can cook Baked Cinnamon And Sugar Donuts using 17 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Baked Cinnamon And Sugar Donuts

It's 5 tbsp of butter, softened.
It's 1/2 cup of sugar.
You need 1 of egg.
You need 1/2 cup of milk.
Prepare 1 tsp of vanilla extract.
You need 1 tbsp of baking powder.
It's 1/2 tsp of salt.
Prepare 1 1/2 cup of all-purpose flour.
It's of Topping.
Prepare 1/2 cup of butter, melted.
You need 1 cup of sugar.
Prepare 1 tsp of cinnamon powder.
Prepare of Glaze topping.
It's 2 cup of powdered sugar.
It's 1/2 tsp of salt.
It's 1 tsp of vanilla.
It's 2 tbsp of water.

Is there anything that brings people running faster than the smell of cinnamon sugar baking? My kids are also big fans of Cinnamon Streusel Coffee Cake and Cinnamon Crumb Dessert Pizza. I have always been a little leery of making baked. While donuts are baking whisk together sugar and cinnamon for coating.

Baked Cinnamon And Sugar Donuts step by step

Preheat oven to 350°F..
Lightly oil a donut pan..
In a medium bowl, combined baking powder, salt and flour. Set aside. In another bowl, add egg, milk and vanilla and beat mixture lightly. Set aside. In the bowl of a stand mixer, cream together the butter and sugar. Add the wet ingredients in two parts, alternating with the dry ingredients and finish by beating until everything in just combined..
Transfer the dough to a piping bag or a large ziplock baggie with the tip cut off. Pipe into the donut pan, filling only ½ the way full. Bake for 10-12 minutes, or until a toothpick is inserted and comes out clean. Remove from the oven and transfer to a wire rack allowing to cool just enough to handle. While the donuts are baking melt you butter. In another bowl mix the cinnamon and sugar together for the topping,To cover the donuts, dip each donut in the butter and then roll in the cinnamon and sugar mixture..
You can also put the glaze. Just mix all the ingredients for the glaze. Hope you will enjoy your donuts. Happy baking ..

While donuts are still hot, roll in cinnamon sugar mixture (be sure to roll while hot or the coating won't stick, also if needed you can spray donuts lightly with vegetable oil spray and that helps it stick even better). Take the donuts out of than pan and leave them to cool on a wire rack. Dip the top of the donuts (or entire donut) in melted butter and then into the cinnamon-sugar mixture. Into a large bowl, sift together the flour, sugar, baking powder, cinnamon, nutmeg, and salt. A simple mini baked donut recipe with cinnamon and sugar.