Easiest Way to Make Delicious Chicken chili tacos/burritos

Chicken chili tacos/burritos. TACO BELL CHILI CHEESE BURRITO RECIPE (scroll down) Remember when Taco Bell had the chilito or as it later became known, chili cheese burrito? Charred and Tender grilled chicken spiced with a special blend of homemade taco seasoning can be grilled or cooked on the stove-top. It's delicious in tacos, burritos, on salads, or for meal-prep!

It's so good served in a bowl with multi-grain chips, topped with reduced fat cheddar cheese or How To Freeze Chicken Taco Chili. The seasoning in this chicken burrito recipe is flavorful but not too spicy. I used canned chicken, green chilis, corn, beans, and enchilada sauce to make them. You can have Chicken chili tacos/burritos using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chicken chili tacos/burritos

You need 1 lb of chicken breasts.
Prepare 1 large of onion, chopped.
Prepare 1 can of chili beans (med or hot).
You need 1 cup of white rice.
Prepare 3 tbsp of minced garlic.
Prepare 1 envelope of taco seasoning.
It's 1 1/2 cup of warm water.
It's 1 cup of salsa.
It's 1 of shredded cheese.
You need 1 of sour cream.

With a little cheese and some flour tortillas that I already had on hand. One Pot Chicken Taco Chili. (Image credit: The Kitchn). Start with Chicken Thighs and a Single Pot. Boneless, skinless chicken thighs are my favorite cut for many reasons; I particularly love them for chili since they add extra flavor and aren't quick to dry out.

Chicken chili tacos/burritos instructions

Brown chicken.
Add onion, taco seasoning, rice, water, and garlic.
Let this cook down a bit.
Add chili beans and salsa.
Let simmer and cook down on low/med heat for about 10 min stirring occasionally..
I used soft tortillas and put sour cream and shredded cheese first the the taco mixture...this melts the cheese! Wrap or add whatever else you want on a taco/burrito and enjoy!.

The Best Canned Chicken Burritos Recipes on Yummly Light Asian Chicken Salad, Quick Chicken And Rice Burritos, Chicken Burritos. Tacos & Quesadillas at Chili's Grill & Bar: Try these Fresh Mex classics. Three spicy chile-lime shrimp tacos in flour tortillas with pico, avocado, cilantro, coleslaw queso fresco. Served with Mexican rice & black beans.